To Prepare Crab
Fill large pot with water and add 1/4 cup butter and 1/2 tsp. salt. Bring to
a boil and add cleaned Dungeness crab. Boil for 7 minutes. Remove and serve
with the following sauces for a tasty and beautiful plate. (Do not overcook
the crab or it will be tough instead of melting in your mouth).
Tarragon Dipping Sauce
1/4 cup White Wine Vinegar
3/4 cup Canola oil
1/2 cup honey
1/2 cup whole grain mustard
1 Tbsp. Fresh chopped tarragon
Salt and pepper to taste
Put all ingredients together in a food processor and whip. Chill and serve.
Guacamole Sauce
1 Avocado peeled and diced
1/4 Jalapeno pepper chopped
1/4 Tomato-medium chopped
1 clove garlic-minced
1 lime-juice only
1 Tbsp. Cilantro chopped
1 Tbsp. Green onions chopped
Salt and pepper to taste
Put all ingredients in a bowl and mash together until well blended. Chill
and serve.
Steamed
Dungeness Crab with three Dipping Sauces