Shrimp Gumbo

Kincaid Grill6700 Jewel Lake Rd.Anchorage, AK 99502

Shrimp Gumbo2020-06-01T08:53:25-08:00

Stuffed Shrimp

Recipe courtesy of Kathy Jones, Executive Chef Westmark Hotel, Sitka, Alaska Ingredients 1½ pounds jumbo shrimp, peeled and deveined ¼ cup white wine 2 tablespoons butter Crab filling 1 yellow pepper, finely diced 1 Read More...

Stuffed Shrimp2019-02-08T11:32:50-09:00

Shrimp and Cilantro Rolls

Recipe by Golden International Restaurant Serves 4  Ingredients 1 thin piece of Wonton 3 pieces of shrimp Chopped cilantro 1 egg white  Directions: Roll the shrimp and cilantro into the wonton. Brush the Read More...

Shrimp and Cilantro Rolls2019-02-08T11:32:50-09:00

Ginger Shrimp, Fried Rice and Vegetables

by Fish Alaska magazine Publisher Melissa Norris Sautéed Vegetables 1 cup baby bok choy, chopped 1 cup Alaska carrots, chopped 1 cup broccoli, chopped ¼ cup red cabbage, sliced ½ red onion, sliced Read More...

Ginger Shrimp, Fried Rice and Vegetables2019-02-08T11:32:51-09:00

Club Paris’ Crevette Saute

By Executive Chef Steve Baldwin, Club Paris  Ingredients: 6 jumbo prawns 2 tbsp extra virgin olive oil  1/4 cup butter 1/4 cup margarine 1/2 tsp garlic powder 1/4 cup triple sec orange liqueur Read More...

Club Paris’ Crevette Saute2019-02-08T11:32:52-09:00

Spicy Pumpkin and Shrimp Soup

This delicious soup represents the quintessential fall comfort food, with a little help from a locally-harvested pumpkin. I created this soup at Marcus’ house when it was time to pull pumpkins from his Read More...

Spicy Pumpkin and Shrimp Soup2017-10-10T08:29:59-08:00

Shrimp Fever: Catch it!

By Scott Haugen Of Alaska's shellfishing opportunities, nothing is growing like the quest for shrimp. With liberal seasons and limits, recreational users are now buying boats for shrimping, not fishing. "I've never seen Read More...

Shrimp Fever: Catch it!2018-01-08T11:52:42-09:00
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