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Not sure what to make for dinner tonight? Check out Fish Alaska’s wide variety of salmon, halibut, and other Alaska seafood recipes!

Coconut-Crusted Alaska Rockfish Tacos

Rockfish tacos are a delicious take on Taco Tuesday. Rockfish is a lean, mild and sweet white fish with a medium-firm texture that makes the perfect foundation for these zesty, sweet and Read More...

Coconut-Crusted Alaska Rockfish Tacos2023-09-28T10:07:39-08:00

Wild Alaska Salmon Teriyaki Bowl

This salmon teriyaki bowl makes the most of your delicious wild Alaska salmon fillets. Sweet and tangy teriyaki sauce is the perfect compliment to fresh salmon. Additionally, creamy avocado, crunchy radishes and Read More...

Wild Alaska Salmon Teriyaki Bowl2023-07-27T09:19:59-08:00

Wild Alaska Salmon and Pineapple Skewers

Salmon skewers are the perfect answer for summer grilling. These skewers combine wild Alaska salmon, mild red onion and bell peppers with sweet and tart pineapple on the skewer. Additionally orange zest, Read More...

Wild Alaska Salmon and Pineapple Skewers2023-07-03T14:02:10-08:00

Smoked Alaska Sockeye Salmon & Grain Bowl

Smoked Salmon Bowl Recipe provided by Alaska Seafood Marketing Institute This nutrient packed smoked salmon bowl is as tempting as it is healthy. Acidic pickled elements and nutty farro grain blend with Read More...

Smoked Alaska Sockeye Salmon & Grain Bowl2023-05-25T11:07:14-08:00

Grilled Alaska Salmon with Mango Chutney Salsa

This grilled Alaska salmon recipe by Lakefront Anchorage Serves 1 Ingredients: Salmon 8 oz salmon fillet w/skin ½ tsp chili powder 1 tsp paprika ½ tsp garlic powder ½ tsp Read More...

Grilled Alaska Salmon with Mango Chutney Salsa2023-05-01T08:54:05-08:00

Seared Salmon with Green Olive Salsa Verde

This seared salmon recipe combines incomparable Alaska salmon with fresh herbs, bright citrus and sweet Castelvetrano olives to make this delicious dish that is sure to be a favorite. Recipe by Alaska Read More...

Seared Salmon with Green Olive Salsa Verde2023-03-31T11:23:14-08:00

Citrus Alaska Salmon & Pearled Saffron Couscous Grain Bowl

This salmon recipe provided by Alaska Seafood Marketing Institute Serves 4 Ingredients For the sauce: 1 (10-12 oz) bottle sesame-ginger or yuzu Asian-style dressing For the couscous: 1/4 tsp saffron threads (or Read More...

Citrus Alaska Salmon & Pearled Saffron Couscous Grain Bowl2023-02-28T15:47:55-09:00

Sautéed Alaska Cod, Polenta, Corn Nuts & Mole Negra

Cod Recipe: Sautéed Alaska Cod, Polenta, Corn Nuts & Mole Negra This cod recipe features golden brown fried cod, soft and creamy polenta, flavorful mole and crunchy corn nuts. Recipe provided by Read More...

Sautéed Alaska Cod, Polenta, Corn Nuts & Mole Negra2023-01-31T14:58:42-09:00

Caramelized Pineapple Ginger Alaska Rockfish Recipe

Caramelized Pineapple Ginger Alaska Rockfish & Gingered Brown Rice Bowl Provided by Alaska Seafood Marketing Institute This Alaska rockfish recipe serves 4. Ingredients:  Sauce: 1 lb pineapple, finely diced (or 20 oz Read More...

Caramelized Pineapple Ginger Alaska Rockfish Recipe2023-01-20T07:03:00-09:00

Honey Mustard King Salmon

Honey Mustard King Salmon One of the best ways to cook King Salmon is brought to us by Chef Donald Wharton the chef at  Fireweed Lodge chef of 25 years. Ingredients: Two, Read More...

Honey Mustard King Salmon2022-11-21T18:00:20-09:00

Potato Latkes with Alaska Salmon Roe

Recipe by Chef Vitaly Paley Provided by Alaska Seafood Marketing Institute Chef’s Notes: “These little potato cakes called latkes are quick, simple, and versatile. I serve them as a side dish Read More...

Potato Latkes with Alaska Salmon Roe2022-09-30T10:39:44-08:00

Chuck’s Classic Clam Roll

By Marcus Weiner Razor clams are a delicious mollusk that can be found up and down the West Coast. We’ve been harvesting razors and enjoying a wide range of preparations. Chuck's Classic Read More...

Chuck’s Classic Clam Roll2022-07-27T12:25:15-08:00

Steve’s Linguine and Clam Sauce

Steve’s Linguine and Clam Sauce By Marcus Weiner with Fish Alaska Steve’s Linguine and Clam Sauce is a recipe that was passed on to me by my dad. Our family would devour it Read More...

Steve’s Linguine and Clam Sauce2022-06-23T15:32:32-08:00

Alaska Crab Cakes

Recipe courtesy of Chef Maya Wilson, author of Alaska from Scratch for the Alaska Seafood Marketing Institute. The cost of Alaska Crab is at an all time high right now so when Read More...

Alaska Crab Cakes2022-06-01T08:45:58-08:00

Crab Stuffed Halibut with Dill Hollandaise Sauce

Crab Stuffed Halibut with Dill Hollandaise Provided by Flying Machine Restaurant, Lakefront Anchorage This crab stuffed Halibut with hollandaise sauce is sure to impress any dinner guest,  pan seared Halibut stuffed with snow Read More...

Crab Stuffed Halibut with Dill Hollandaise Sauce2022-04-13T10:16:05-08:00

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